Make your contribution to the project, add an article. Find out how

Kırmızı Mercimek Çorbası

From Mycitycuisine.org
Jump to: navigation, search


Kirmizi Mercimek corbasi 09.jpg

Kırmızı Mercimek Çorbası is a red lentil soup widely consumed throughout Turkey. The traditional recipe includes onion, carrot, tomato or pepper paste, red peppercorns. It may also contain dried mint, potato, and different spices. First, chopped onion is sauteed in a pot with oil together with tomato paste and chopped carrots. Then washed and drained lentils, salt and water are added and cooked until soft. When the soup is ready, it is blended and ladled into serving plates. The melted butter mixed with red pepper is added in the final stage of the preparation. The soup is usually served hot with lemon juice.

Photo Gallery

To add a photo, please follow this submit form.



References

Red Lentil Soup (Kırmızı Mercimek Çorbası), almostturkish.blogspot.com

Red Lentil Soup (Kirmizi Mercimek Corbasi), www.turkishfoodandrecipes.com

Kirmizi Mercimek Corbasi, en.petitchef.com