Krofne (Krafne at plural form) or prokladnice is a dessert similar to doughnuts. They are filled inside with different jams, chocolate, honey, creams, preserves, cinnamon. The ingredients necessary for this dessert are flour, milk, water, salt, butter, eggs, vegetable oils and jams. The dough is prepared and then from small pieces of it is made krofnes giving them a nice round form and cooked. The name of this dessert came from German language. In Croatia during Maskare a celebration similar to Halloween are given krofne in order to “trick or treaters”.
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Krofne-Serbian doughtnuts, draganabakes.blogspot.com
Favorite Balkan Donuts-Krofne Recipe, fireflyblog.org