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Portuguese bean soup

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Portuguese bean soup is a traditional Portuguese dish that is very popular not only in Portugal, but in any other location where Portuguese people settled during time. The ingredients of the Portuguese bean soup are Portuguese sausages, ham hocks, potatoes, onions, carrots, tomatoes, cabbage, kidney beans, garbanzo beans (chickpeas), garlic, celery, cilantro, parsley, bay leaves, cloves and broth. Sometimes Portuguese bean soup is done with macaroni too. The ingredients are boiled in a specific order. Portuguese bean soup is served hot, garnished with some freshly cut herb and with some bread.

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