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Zupa pomidorowa

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Tomato onion carrot soup.jpg

Zupa pomidorowa is translated from Polish as tomato soup. This soup is healthy and delicious. It is made with the meat and vegetable stock. Green vegetables and carrots are used for this soup. Tomatoes are cut into cubes and sautéed in a pan with some butter. Then it is added into the soup. Sour cream is added when the soup is almost ready.

In Poland zupa pomidorowa is eaten hot, as a rule, with rice or noodles. The tomato soup may be garnished with a spoon of cream and sprinkled with finely chopped greens.



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References

Polish tomato soup recipe - zupa pomidorowa, www.tastingpoland.com

Tomato soup (zupa pomidorowa), polishplate.com

Zupa Pomidorowa (Tomato Soup), foodlovelanguage.blogspot.com