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Taipei

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Cuisine is an integral part of any local culture, and no trip to Taipei is complete without tasting the local food. This directory offers information about the traditional dishes and drinks available in Taipei to help visitors better understand the local food culture and make an informed decision when trying them.

Appetizers[edit]

Soups[edit]

Salads[edit]

  • Taiwanese coleslaw: green scallions, Asian green cabbage, carrots, mayonnaise, honey, rice wine vinegar.

Main courses[edit]

Desserts[edit]

Fast food[edit]

Street food[edit]

Drinks (Non-alcoholic)[edit]

Drinks (Alcoholic)[edit]

Featured[edit]

Featured Local Dishes Blog Feature Guideline

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Taiwan's beloved niurou mian, or beef noodles, at the King's.

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